CCM June 2003.pdfhttp://purl.tuc.gr/dl/dias/FC3CAC90-F034-4C23-BCED-6467F2152BC2Decolorization of vegetable oils: A study of the mechanism of adsorption of b-carotene by an acid-activated bentonite from Cyprusfree2015-10-01application/pdf210.8 kB