| URI | http://purl.tuc.gr/dl/dias/E2394848-A9BC-44D2-ABB1-7D3268F69EA0 | - | 
| Αναγνωριστικό | https://www.tandfonline.com/doi/full/10.1080/15567036.2014.1002949 | - | 
| Αναγνωριστικό | https://doi.org/10.1080/15567036.2014.1002949 | - | 
| Γλώσσα | en | - | 
| Μέγεθος | 7 pages | en | 
| Τίτλος | Kinetic modeling of five sustainable energy crops as potential sources of bioenergy | en | 
| Δημιουργός | Vamvouka Despoina | en | 
| Δημιουργός | Βαμβουκα Δεσποινα | el | 
| Δημιουργός | Sfakiotakis Stylianos | en | 
| Δημιουργός | Σφακιωτακης Στυλιανος | el | 
| Δημιουργός | Pazara Evgenia | en | 
| Δημιουργός | Παζαρα Ευγενια | el | 
| Δημιουργός | Panopoulos, Kyriakos, 1974- | en | 
| Εκδότης | Taylor & Francis | en | 
| Περίληψη | Five energy plants from different regions of the world were pyrolyzed by non-isothermal thermogravimetry and effluent gases were detected through a mass spectrometer. Thermal decomposition characteristics, quantification of emissions, reactivity, and process kinetics were determined. Among the fuels tested, miscanthus was the most reactive, while jatropha was more heterogeneous. A first-order parallel reactions model fitted the experimental results with great accuracy. Miscanthus and willow can be characterized as high-quality fuels and produced higher amounts of carbon oxides and lighter hydrocarbons at lower temperatures. For jatropha, cardoon, and sunflower co-gasification or co-firing is suggested, in order to avoid nitrogenous emissions. | en | 
| Τύπος | Peer-Reviewed Journal Publication | en | 
| Τύπος | Δημοσίευση σε Περιοδικό με Κριτές | el | 
| Άδεια Χρήσης | http://creativecommons.org/licenses/by/4.0/ | en | 
| Ημερομηνία | 2018-10-10 | - | 
| Ημερομηνία Δημοσίευσης | 2016 | - | 
| Θεματική Κατηγορία | Energy crops | en | 
| Θεματική Κατηγορία | Pyrolysis | en | 
| Θεματική Κατηγορία | TG-MS | en | 
| Βιβλιογραφική Αναφορά | D. Vamvuka, S. Sfakiotakis, E. Pazara and K. Panopoulos, "Kinetic modeling of five sustainable energy crops as potential sources of bioenergy," Energ. Source. Part A, vol. 38, no. 12, pp. 1812-1818, Jun. 2016. doi: 10.1080/15567036.2014.1002949 | en |