![Ιδρυματικό Αποθετήριο [SANDBOX]](images/dias.logo.png "Ιδρυματικό Αποθετήριο [SANDBOX]"){kind=logo}
Ιδρυματικό Αποθετήριο [SANDBOX]
Πολυτεχνείο Κρήτης
Πολυτεχνείο Κρήτης
EN
|
EL
| URI | http://purl.tuc.gr/dl/dias/5D04740C-99DD-4E3A-AF84-25FEB69C8FBD | - |
| Αναγνωριστικό | http://www.wseas.us/e-library/conferences/2005venice/papers/508-342.pdf | - |
| Γλώσσα | en | - |
| Μέγεθος | 6 pages | en |
| Τίτλος | Modeling and optimization of olive stone drying process | en |
| Δημιουργός | L. Kiralakis | en |
| Δημιουργός | Tsourveloudis Nikolaos | en |
| Δημιουργός | Τσουρβελουδης Νικολαος | el |
| Περίληψη | Olive oil can be extracted from dried olive stones. Drying of olive stones is a procedure difficult to model. The equations describe heat transfer inside the drying cylinder are highly non linear and therefore the mathematical models used to simulate the drying process are complicated. Here we suggest fuzzy and neuro- fuzzy techniques to control the drying procedure. A fuzzy controller is designed based on available expertise, while a neuro-fuzzy controller is built using the Adaptive Neuro Fuzzy Inference System (ANFIS) based on experimental data. Both controllers tested in various operation conditions and extensive comparative results are presented. | en |
| Τύπος | Πλήρης Δημοσίευση σε Συνέδριο | el |
| Τύπος | Conference Full Paper | en |
| Άδεια Χρήσης | http://creativecommons.org/licenses/by/4.0/ | en |
| Ημερομηνία | 2015-10-07 | - |
| Ημερομηνία Δημοσίευσης | 2005 | - |
| Θεματική Κατηγορία | Presses, Olive oil | en |
| Θεματική Κατηγορία | olive oil presses | en |
| Θεματική Κατηγορία | presses olive oil | en |
| Βιβλιογραφική Αναφορά | L. Kiralakis , N.C. Tsourveloudis ( 2005,Nov.) . Modeling and Optimization of Olive Stone Drying process. Presented at WSEAS International MultiConference .[online].Available:http://www.wseas.us/e-library/conferences/2005venice/papers/508-342.pdf | en |
Copyright © DIAS 2013
